Mango Thokku is a beloved South Indian classic that celebrates the irresistible flavour of fresh raw mangoes. Prepared using traditional homemade methods, grated mangoes are carefully combined with aromatic spices and gingelly oil to create a rich, thick, and flavour-packed accompaniment.
Every spoonful delivers the vibrant tanginess of raw mango balanced with the warmth of chilli, the earthiness of fenugreek, and the unmistakable aroma of mustard and asafoetida. Its rustic shredded texture and concentrated flavour make it one of the most versatile and cherished traditional condiments.
Freshly prepared in small batches, this seasonal speciality captures the essence of summer and transforms it into a delicious companion for everyday meals.
Freshly prepared for superior quality and taste.
Ingredients
- Raw Mango
- Chilli
- Turmeric
- Fenugreek
- Mustard
- Asafoetida
- Salt
- Gingelly Oil
How to Enjoy / Serving Suggestions
Mango Thokku is incredibly versatile and can transform simple meals into flavourful experiences.
Traditional Pairings
Enjoy with:
- Curd Rice
- Steamed Rice
- Dosa
- Idli
- Chapati
- Paratha
Instant Mango Rice
Mix a spoonful with hot rice and a little gingelly oil to create a quick and delicious Manga Sadam.
Lunchbox Favourite
Spread generously on:
- Chapatis
- Rotis
- Plain Parathas
Roll and pack for an easy, non-messy, travel-friendly meal that both children and adults love.
Travel Companion
Its concentrated flavour and convenience make it an excellent accompaniment during long journeys and packed meals.
Storage Instructions
- Store in refrigerator.
- Always use a dry spoon.
- Keep container tightly sealed after use.
- Avoid introducing moisture into the jar.
Product Details
| Attribute | Details |
|---|---|
| Category | Thokku |
| Product Name | Mango Thokku |
| Shelf Life | Best before 6 months from packaging date |
| Net Weight | 250 g |
| Quality | Freshly prepared for superior quality and taste |
| Spice Level | Medium High |
| Dietary Information | 100% Plant-Based / Vegan & Vegetarian |
| Availability | Seasonal |
Product Story / Family Recipe
Spice Root products are my unique creations and exhibit my deep love for authentic, wholesome, scrumptious, healthy homemade food.
The products and recipes showcase edible inspirations from my kitchen and a healthy way of eating by using natural and local ingredients that revolve around making your kitchen experience a more memorable one.
Mango Thokku is one of the most treasured recipes from traditional South Indian kitchens, where the abundance of seasonal raw mangoes is transformed into a flavourful condiment that can be enjoyed long after the season has passed. The careful balance of tangy mango, aromatic spices, and gingelly oil creates a preparation that is comforting, nostalgic, and deeply satisfying.
Every batch is prepared with patience, care, and a commitment to preserving authentic homemade flavours, bringing the timeless taste of summer to your dining table.
Bon Appétit!!
– Raji Ramprasad
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