Vadu Manga Spicy

An extra-spicy version of the beloved Vadu Manga Pickle, created for those who appreciate bold flavours and authentic South Indian heat.

Made using carefully selected tender baby mangoes that remain plump, crunchy, and juicy while absorbing a rich blend of mustard, chilli, and traditional spices.

Every bite delivers an intense burst of flavour, combining fiery spice with the distinctive tang and texture that make Vadu Manga a seasonal favourite.

Freshly prepared for superior quality and taste.

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Ingredients

• Baby Mango
• Turmeric
• Salt
• Mustard
• Chilli Powder
• Castor Oil

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How to Enjoy / Serving Suggestions

This is the absolute undisputed, gold-standard pairing in South Indian cuisine.

Enjoy with hot steamed rice and ghee for a traditional meal bursting with flavour.

Pairs beautifully with curd rice, dosa, idli, pongal, and everyday homemade meals.

Ideal for spice lovers seeking a bold and fiery accompaniment to their food.

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Storage Instructions

Store in refrigerator.

Use a dry spoon.

Keep container tightly sealed after use.

Avoid introducing moisture into the jar.

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Product Details

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Product Story / Family Recipe

Spice Root products are my unique creations and exhibit my deep love for authentic, wholesome, scrumptious, healthy homemade food.

The products and recipes showcase edible inspirations from my kitchen and a healthy way of eating by using natural and local ingredients that revolve around making your kitchen experience a more memorable one.

Our Vadu Manga Spicy Pickle is crafted for those who believe that great pickles should make a statement. Using tender baby mangoes, traditional spices, and time-honoured homemade methods, this recipe amplifies the beloved flavours of classic Vadu Manga with an extra layer of fiery intensity. Each batch is prepared with patience and care, preserving the authentic taste and character of traditional South Indian pickle-making.

Bon Appétit!!

– Raji Ramprasad