It is an indispensable pantry staple that flawlessly marries ancient immunity-boosting benefits with an authentic, home-cooked flavor.
Plump, juice-bursting gooseberries slow-cured in a traditional spice oil.
Traditional South Indian taste, homemade with care.
Freshly prepared for superior quality and taste.
Ingredients
- Nellikai (Gooseberry / Amla)
- Chilli
- Turmeric
- Fenugreek
- Asafoetida
- Salt
- Mustard
- Gingelly Oil
How to Enjoy / Serving Suggestions
Pairs well with curd rice.
Enjoy as a lunch box savior.
Serve on the side for all tiffins and as a flat bread spread to give that South Indian flavour.
Storage Instructions
Store in refrigerator.
Use a dry spoon.
Product Details
| Attribute | Details |
|---|---|
| Category | Pickle |
| Product Name | Gooseberry / Amla / Nellikai Pickle |
| Shelf Life | 6 months from packaging date |
| Net Weight | 250 g |
| Quality | Freshly prepared for superior quality and taste |
| Spice Level | Medium |
| Dietary Information | 100% Vegetarian & Plant-Based / Vegan-Friendly |
Product Story / Family Recipe
Spice Root products are my unique creations and exhibit my deep love for authentic, wholesome, scrumptious, healthy homemade food.
The products and recipes showcase edible inspirations from my kitchen and a healthy way of eating by using natural and local ingredients that revolve around making your kitchen experience a more memorable one.
Bon Appetite!!
– Raji Ramprasad
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