Our Dal Rice Mix Powder is a classic, protein-rich blend made from premium roasted lentils, crafted from a time-honored family recipe.
Pure childhood nostalgia—gentle, protein-rich roasted dals that come alive with a dollop of hot ghee.
Traditional South Indian taste, homemade with care.
Ingredients
- Tur Dal
- Roasted Split Gram Dal
- Horse Gram Dal
- Red Chillies
- Asafoetida
- Mustard
- Curry Leaves
- Salt
How to Enjoy / Serving Suggestions
Take a cup of piping hot, freshly cooked rice.
Add 1 to 2 tablespoons of the Garlic Dal Rice Mix Powder.
Drizzle a generous spoonful of pure melted ghee or unrefined sesame oil.
Gently mash and fold everything together until the rice turns a gorgeous golden-yellow color.
Pair it with a simple sutra appalam (roasted papad) or a tangy avakai pickle.
Or simply add it to a kanji to increase the protein intake.
Storage Instructions
Store in refrigerator.
Product Details
| Attribute | Details |
|---|---|
| Category | Rice Mix |
| Product Name | Dal Rice Mix Powder |
| Shelf Life | 6 months from packaging date |
| Net Weight | 250 g |
| Quality | Freshly prepared for superior quality and taste |
| Spice Level | Medium |
| Dietary Information | 100% plant-based / Vegan & Vegetarian |
Product Story / Family Recipe
Spice Root products are my unique creations and exhibit my deep love for authentic, wholesome, scrumptious, healthy homemade food.
The products and recipes showcase edible inspirations from my kitchen and a healthy way of eating by using natural and local ingredients that revolve around making your kitchen experience a more memorable one.
Bon Appetite!!
– Raji Ramprasad
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